Ensuring Food Safety in Dried Mango Production for Export

Mango Export Vietnam Fresh and Dried Mango Supplier Company

Introduction: Why Vietnam and Why Choose Us

Vietnam has rapidly become a leading exporter of dried mango products, known for their natural flavor, vibrant color, and compliance with international food safety standards. With abundant mango-growing regions such as Tien Giang, Dong Thap, and Khanh Hoa, and access to advanced processing technology, Vietnam is now a reliable source of dried mango for global buyers.

At Mango Export Vietnam, we take pride in being one of Vietnam’s top suppliers of dried mango slices wholesale, ensuring that each batch meets global safety, quality, and traceability requirements.

Top Quality & Low Price: We combine strict safety standards with competitive pricing for optimal value.


Benefits of Partnering with Us

Choosing us means partnering with a supplier that understands your requirements and delivers consistent results. Here’s what sets us apart:

  • GFSI-recognized certifications (HACCP, ISO, BRC, etc.)
  • Full traceability from farm to packaging
  • Flexible MOQ & large-volume capabilities
  • Tailored moisture content and packaging
  • Reliable shipping & export documentation support

Whether you’re a supermarket chain, food manufacturer, or specialty distributor, we ensure safe, shelf-stable dried mango tailored to your market.


Production Process: How We Ensure Clean, Safe, & Nutritious Dried Mango

Food safety is integrated into every step of our production pipeline:

1. Sourcing from Certified Mango Farms

We work directly with GlobalG.A.P-certified farms to source fresh, pesticide-monitored mangoes—primarily Cat Chu and Hoa Loc varieties.

2. Sorting & Washing

Fresh mangoes are sorted, rinsed with sanitized water, and tested for residue, ripeness, and defects.

3. Peeling, Slicing, and Drying

Fruit is processed in a controlled hygienic facility, sliced uniformly, and dried using hot-air dehydration or low-temperature drying—depending on your specification.

4. Metal Detection & Microbial Testing

Each batch is screened for contaminants with metal detectors, and samples undergo lab testing for Salmonella, E. coli, and moisture levels.

5. Packaging & Labeling

We offer vacuum-sealed or nitrogen-flushed bags, with private label, barcode, and multi-language options.

Our facilities are regularly audited by both domestic and international bodies, ensuring food safety, consistency, and compliance.


Certifications & Quality Standards

To meet the stringent demands of importers and food processors, we maintain full compliance with:

  • HACCP (Hazard Analysis and Critical Control Points)
  • ISO 22000 / FSSC 22000
  • FDA & USDA Approval (for US buyers)
  • BRCGS Food Safety (for EU & UK clients)
  • Halal Certification
  • Organic USDA/EU (optional)

We also offer third-party lab results, custom certificates of analysis (COA), and phytosanitary documentation to facilitate smooth import procedures.


Customization & Export Flexibility: MOQ & Bulk Orders

We understand that different markets require unique moisture levels, sweetness profiles, and packaging solutions. That’s why we offer:

  • Customized drying level (semi-soft or fully dried)
  • Sugar-free, lightly sweetened, or flavored variants
  • Packaging options: 50g to 1kg retail bags, 5kg foodservice packs, or 10–20kg bulk cartons
  • Private-label production
  • Minimum Order Quantities (MOQ): From 500 kg for trial orders
  • Container loading optimization for 20ft & 40ft shipments

Whether you’re launching a new snack brand or scaling a retail chain, we’re your trusted partner in Vietnam mango supply.


FAQs – What You Need to Know

Where are your mangoes sourced from?

We source from southern Vietnam’s top mango farms in Tien Giang, Dong Thap, and surrounding provinces with GlobalG.A.P and VietGAP standards.

What is the shelf life of your dried mango?

12–18 months depending on packaging and storage. We provide COA and shelf-life test reports on request.

Can you provide sugar-free dried mango?

Yes. We offer unsweetened dried mango slices ideal for health-conscious and diabetic markets.

Do you handle export paperwork?

Absolutely. We manage customs clearance, phytosanitary certificates, COA, MSDS, and origin documentation (Form E, RCEP, etc.)

What’s your lead time for bulk orders?

Lead time ranges from 7–21 working days, depending on order volume and custom requests.


Call to Action – Let’s Build a Safe, Profitable Supply Chain Together

Food safety is not just a requirement—it’s a responsibility. At Mango Export Vietnam, we uphold this responsibility with science-backed processes, global certifications, and a strong commitment to excellence.

Whether you’re a distributor looking for consistent volumes, or a retailer in need of private-label solutions, we are ready to support your growth.

👉 Contact us today for pricing, samples, and detailed specifications.
📧 Email: [email protected].
🌍 Website: [https://mangoexportvietnam.com]
📦 Top Quality & Low Price. Safe. Certified. Export-Ready.


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